White cheese
Ingredients: pasteurized cow’s milk, salt, cheese culture, cheese yeast.
Should be consumed before the expiration date.
Minimum 45% fat in dry matter.
Store at 4°C.
Produced according to Turkish Food Codex.
Allergen Warning: Contains lactose and milk derivatives.
No pork or its derivatives are used in our products.
Production date, expiration date, and batch number are printed on the package.
Net weight: 200 gram.
Country of origin: Turkey.

Milkash cheese features a crumbly texture and a moderately salty taste. It adds flavor to breakfast meals, cheese dishes, and tables. You can purchase this flavor and get it from all Iraqi markets in a healthy and safe manner.
| Nutritional value per 100 gram | |
|---|---|
| Energy | 191.4 kcal | 
| Sugars | 0.3 gram | 
| Oil | 16.7 gram | 
| Saturated fat | 10.5 gram | 
| Salt | 2.3 gram | 
| Protein | 10 gram | 
| Fiber | 0.3 gram | 
 
 