Village Cheese with Herbs
Ingredients: Pasteurized cow’s milk, special blend of herbs, rennet, culture, salt, (calcium chloride).
Should be consumed before the expiration date.
Minimum 45% fat in dry matter.
Store at 4°C.
Produced according to Turkish Food Codex.
Allergen Warning: Contains lactose and milk derivatives.
No pork or its derivatives are used in our products.
Production date, expiration date, and batch number are printed on the package.
Net weight: 9 kg.
Country of origin: Turkey.
Milkash cheese features a crumbly texture and a moderately salty taste. It adds flavor to breakfast meals, cheese dishes, and tables. You can purchase this flavor and get it from all Iraqi markets in a healthy and safe manner.
NUTRITIONAL VALUE PER 100 GRAM | |
|---|---|
| Energy | 1295 kcal |
| Total fat | 18 gram |
| Saturated fat | 10.8 gram |
| Carbohydrates | 2.1 gram |
| Sugar | 1.30 gram |
| Protein | 22.5 gram |
| Salt | 0.90 gram |