Herb cheese
Ingredients: pasteurized cow’s milk, salt, cheese culture, cheese yeast.
Should be consumed before the expiration date.
Minimum 30% fat in dry matter.
Store at 4°C.
Produced according to Turkish Food Codex.
Allergen Warning: Contains lactose and milk derivatives.
No pork or its derivatives are used in our products.
Production date, expiration date, and batch number are printed on the package.
Net weight: 200 gram.
Country of origin: Turkey.
Milkash cheese features a crumbly texture and a moderately salty taste. It adds flavor to breakfast meals, cheese dishes, and tables. You can purchase this flavor and get it from all Iraqi markets in a healthy and safe manner.
NUTRITIONAL VALUE PER 100 GRAM | |
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Energy | 366.7 kcal |
Protein | 12.31 gram |
Fat | 37.5 gram |
Carbohydrates | 0.491 gram |
Calcium | 745.10 mg |